Leaving Tahiti and sailing to Moorea.
We anchored on Cook's Bay, which is VERY nice and protected.
Our new crew Emannualle and Stephane from France.
We went for a walk and see what we found hanging on the trees.
Moorea makes some great Pineapple and here is a field across the Bay.
The Bali Hai Club Hotel.
Some Coral snorkeling on the reef.
Loads of fish, Rays, Sharks and this is a "Concombre De La Mer".
Concombre De La Mer.
A big juice factory is located at the Cook's Bay.
We hired a car and took a tour of the island. Very prity.
One of the many exclusive resorts. This is the Intercontinental. There are also Hilton, Sofitel, etc..
Cute, but I am not sure this is to the Dolphin's best....
That is how we looked two days ago at the Intercontinental Resort..
Here we visit a Tiki village, where people live and work in the old way.
Off course that also have a Paul Gougan museum.
Sofitel resort.
Pineapple plant and field.
At the end of our island tour we noticed some nice Bananas and ups these went in the car trunk.
Here we swim with Sting Rays and Sharks.
Chris was friendly with this Ray and it crawled up her back.
